DL-2

Utensil/Can Washer and Sanitizer

  • STOCK – Ships Within 48 Hours
  • 16GA Type 300 Series Stainless Steel
  • Coved Wash Basin with 1” OD Tubular Equipment Supports
  • 12” Backsplash
  • Perforated Scrap Drawer Collects Solid Waste for Disposal
  • Faucet with Flexible 48” S/S Hose with Brush Spray Head Mounted on Top of Backsplash
  • Foot Pedal Valve Controls Heavy Duty Nozzle Spray Head with a 360° Revolving Cleaning Pattern
  • Ideal for Cleaning & Washing All Large & Medium Sized Cans/Pots
  • 125 lbs.
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Blog:
Everything You Need to Know About IMC Utensil/Can Washers

 

A Simple Guide on How to Maintain an IMC Can Washer

 

Starting a New Commercial Kitchen? Here Is Some Essential Equipment You Will Need

 

How Are IMC Can Washers Fighting Against COVID-19?

 

The Ultimate Guide to IMC Stock Items

 

Can Stainless Steel Really Improve Food Hygiene?

 

Most Common Mistakes When Cleaning Stainless Steel

 

The Ultimate Guide to Stainless Steel Finishes (for Foodservice)

 

The Ultimate Showdown: Fabricated vs. Deep Drawn Construction

 

Galvanized Steel vs. Stainless Steel: Which is Better?

 

3 Stainless Steel Food Service Equipment Mistakes to Avoid

 

Why Do Restaurants Use Stainless Steel?

 

Commercial Kitchen Equipment Showdown: Aluminum vs. Stainless Steel

 

Top 5 Ways to Turn Your Restaurant “Green”

 

Just How “Green” Is Stainless Steel?

 

Everything You Wanted to Know About Stainless Steel Gauges

 

Why Buy American Made Stainless Steel Equipment?

 

How to Properly Handle Stainless Steel

 

Why Type 300 Series Stainless Steel is the King of Food Service

 

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